Izdelek je mešanica aditivov , tehnoloških dodatkov, začimb, ekstraktov začimb in barvila za izdelavo PASTERIZIRANIH MESNIN – konzerviranega mesa in izdelkov pri katerih je dovoljena uporaba, fosfatov, karagenana in barvila.
Pakiranje: 16 KG
Uporaba: AROMA US 150 ZB se med mešanjem raztopi v hladni vodi. Raztopini se nato doda nitritna sol in po želji začimbe (mešanica že vsebuje začimbe). Končna temperatura razsolice naj bo od 0°C do +4°C (temperaturo reguliramo z dodatkom leda). Tako pripravljeno razsolico dodamo mesu in masiramo po programu.
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