Group: Vegetable proteins

SATIVA 32/100

Functional pea flour
ID: 000032000
Packing: 25 KG
Use: As an emulsifier in the production of meat products. To make emulsions 1:8:8 (water then sativa and in the end oil). Cook the emulsion for 1 hour at 90 degrees Celsius.
Dosage: do 5 %