Proizvod je smjesa aditiva, tehnoloških aditiva, začini i mirisi (ekstrakti začina primjenjuju na ne-soli joda kao nosač) za proizvodnju mesnih proizvoda - sačuvana mesa i proizvoda u kojima je dopušteno fosfat i karagenan.
Pakiranje: 20 KG
Uporaba: AROMA za 50-Z Injekt otapa u hladnu vodu uz miješanje. Zatim se doda otopina u nitrita i soli (po želji), začine (smjesa već sadrži začina). Konačna temperatura desalinizaciju otopine bi trebao biti od 0 ° C do + 4 ° C (temperatura se regulira dodavanjem ledom). Meso se ubrizgava sa pripremljene otopine i masira prema programu.
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