Uporaba: Priporočljiv odmerek za konzerviranje mesa je 2% nitritne soli na mesno maso,oziroma do 150mg natrijevega nitrita(izraženega kot NaNO2)/kg mesne mase. Pri proizvodnji konzervirne raztopine je potrebno uporabiti celotno vsebino 25kg PE- vreče, da se zagotovi ponovljivost sestave raztopine soli. Priporočamo, da pred uporabo temeljito premešate vsebino PE-vreče.
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